HICKS&WOOD 7" Damascus Steel Santoku Knife - Desert Ironwood Handle Edition
Experience precision, versatility, and refined craftsmanship with the HICKS&WOOD 7" Damascus Steel Santoku Knife. Inspired by traditional Japanese Santoku design, this versatile kitchen knife is designed for everyday preparation, from slicing vegetables and preparing fish to dicing meat and finely chopping herbs.
Crafted with a 10Cr15CoMoV cutting core surrounded by 67-layer Damascus steel, the blade combines sharpness, excellent edge retention, and corrosion resistance. With a hardness of 60±2 HRC, the blade is designed to maintain a precise cutting edge through regular kitchen use. The layered Damascus construction creates the distinctive pattern across the blade, while the Desert Ironwood handle provides durability, natural character, and a comfortable, secure grip.
Designed for balance and control, the ergonomic handle provides a confident grip during food preparation. The broad 7-inch Santoku blade and versatile cutting profile make it well suited to a wide range of everyday kitchen tasks, from fine slicing and dicing to chopping and mincing.
Features
- 67-layer Damascus steel blade with 10Cr15CoMoV core
- 60±2 HRC blade hardness
- Sharp cutting edge for precise preparation
- Desert Ironwood handle
- Ergonomic design for comfort and control
- 2.4 mm blade thickness
- Excellent edge retention and corrosion resistance
- Distinctive layered Damascus steel pattern
- Traditional Santoku profile for versatile kitchen preparation
Specifications
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Blade Length: 18 cm / 7"
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Blade Material: 67-Layer Damascus Steel
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Core Steel: 10Cr15CoMoV
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Blade Hardness: 60±2 HRC
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Blade Thickness: 2.4 mm
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Handle Material: Desert Ironwood
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Style: Japanese Santoku Knife
Perfect For
- Home chefs
- Professional kitchens
- Everyday meal preparation
- Slicing, dicing, chopping, and mincing
- Preparing vegetables, meat, fish, and herbs
- Housewarming, wedding, birthday, and Christmas gifts
- Cooking enthusiasts and culinary professionals
Precision. Balance. Timeless Craftsmanship.
Combining 67-layer Damascus steel, a 10Cr15CoMoV cutting core, and a Desert Ironwood handle, the HICKS&WOOD 7" Damascus Steel Santoku Knife brings together precision, control, and versatility for everyday kitchen preparation.
Care Instructions
- Hand wash only using warm water and mild detergent.
- Dry immediately after cleaning to protect the blade and Desert Ironwood handle.
- Store safely in a knife block, on a magnetic knife holder, or with a blade guard.
- Hone as required and sharpen with a suitable whetstone when the cutting edge begins to dull.
- Avoid cutting on glass, stone, or ceramic surfaces to help preserve the cutting edge.
- Never place the knife in the dishwasher.
Care Tip: Desert Ironwood is a dense hardwood with distinctive natural grain. To help maintain the handle's natural finish, avoid prolonged exposure to moisture and periodically apply a suitable food-safe mineral oil when required.
Crafted for Every Kitchen. Built to Last.
Pair your HICKS&WOOD 7" Damascus Steel Santoku Knife with our Premium 1000/6000 Grit Whetstone Knife Sharpener, Adjustable Whetstone Holder, and Acacia Wood Magnetic Knife Holder to maintain the cutting edge and store your knife safely between uses.
