HICKS&WOOD 8.3" Damascus Steel Kiritsuke Knife - Ebony Wood Handle Edition
Experience the perfect fusion of Japanese-inspired design and professional performance with the HICKS&WOOD 8.3" Damascus Steel Kiritsuke Knife. Renowned for its versatility and distinctive profile, the Kiritsuke combines the precision of a slicing knife with the versatility of a chef's knife, making it the ideal choice for slicing meat, preparing fish, finely chopping vegetables, and executing precise cuts with ease.
Expertly forged from premium 67-layer Damascus steel with a high-performance 12Cr steel core, this Kiritsuke knife delivers exceptional sharpness, excellent edge retention, and impressive corrosion resistance. The striking Damascus pattern gives every blade its own unique character, while the luxurious Ebony Wood handle provides exceptional strength, balance, and timeless elegance.
Built with full tang construction, the knife offers superior stability and control for effortless precision. The ergonomic handle sits comfortably in the hand, reducing fatigue during extended preparation and providing complete confidence with every cut. Whether you're an experienced home cook or a professional chef, this Kiritsuke knife is designed to become one of the most versatile tools in your kitchen.
Features
- Premium 67-layer Damascus steel blade
- High-performance 12Cr steel core for exceptional sharpness
- Razor-sharp edge for effortless precision cutting
- Premium Ebony Wood handle
- Ergonomic design for superior comfort and control
- Full tang construction for outstanding balance and durability
- Excellent edge retention and corrosion resistance
- Beautiful handcrafted Damascus pattern unique to every blade
- Traditional Kiritsuke profile for precision slicing and chopping
Specifications
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Blade Length: 21 cm / 8.3"
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Blade Material: 67-Layer Damascus Steel with 12Cr Steel Core
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Handle Material: Ebony Wood
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Construction: Full Tang
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Style: Japanese Kiritsuke Knife
Perfect For
- Home chefs
- Professional kitchens
- Everyday meal preparation
- Precision slicing, chopping, dicing, and mincing
- Preparing meat, fish, vegetables, and herbs
- Fine knife work and presentation cuts
- Housewarming, wedding, birthday, and Christmas gifts
- Cooking enthusiasts and culinary professionals
Precision. Elegance. Professional Performance.
Inspired by traditional Japanese craftsmanship, the HICKS&WOOD 8.3" Damascus Steel Kiritsuke Knife delivers exceptional versatility, razor-sharp performance, and refined design—making it an indispensable addition to any premium kitchen.
Care Instructions
- Hand wash only using warm water and mild detergent.
- Dry immediately after cleaning to preserve the blade and Ebony Wood handle.
- Store safely in a knife block, on a magnetic knife holder, or with a blade guard.
- Regularly hone the blade and sharpen with a whetstone when required.
- Avoid cutting on glass, stone, or ceramic surfaces to maintain the cutting edge.
- Never place the knife in the dishwasher.
Care Tip: Ebony Wood is prized for its density, durability, and luxurious appearance. To maintain its rich natural finish, occasionally apply a food-safe mineral oil to the handle and avoid prolonged exposure to water.
Master Every Cut with Confidence.
Pair your HICKS&WOOD 8.3" Damascus Steel Kiritsuke Knife with our Premium 1000/6000 Grit Whetstone Knife Sharpener and Adjustable Whetstone Holder to keep your blade razor-sharp and performing at its very best for years of exceptional cooking.
